2024 Conference of the International Journal of Tourism, Travel and Hospitality Law
with the support of the Portuguese Bar Association
ESHTE | INATEL | ISEG | UFRGS
7th-8th October 2024, Portugal | 2nd-3rd December 2024, Brazil
FIRST SESSION – 7th October, The Portuguese Bar Association
10:00 Open session: Fernanda Almeida Pinheiro, President of the Bar Association
Stephen Mason | United Kingdom, Senior Partner of TravelLaw LLP, Key aspects of the Package Travel Directive reforms
Chiara Tincani | Italy, University of Verona, The revision of the New Package Travel Directive
Angelo Venchiarutti | Italy, University of Trieste, The review of the European Package Travel Directive
Tatjana Josipovic | Croatia, University of Zagreb, Reform of insolvency protection in the PTD proposal
Silvia Feliu | Spain, University of the Balearic Islands, National and European registrations in the register of geographical indications
Duilio Cortasa | Italy, LJLex Studio Legale, Greenwashing: Analysis of the Directive (EU) 2024/825 [EmpCo]
Enrico Gagnoli | Italy, The Corporate Sustainability Due Diligence Directive (CSDDD), the Labour and the Tourism Enterprises
Monika Jurkova | Slovakia, University of Trnava, Solidarity and balance of interests in Travel Law
Michael Wukoschitz | Austria, President Emeritus of IFTTA, The new Passenger Mobility Package
Valérie Augros | France, Avocat a la Cour, Legal protection of gastronomy in France
Manuel David Masseno | Portugal, Beja Polytechnic, A few remarks on the «inventive step» required for the patentability of food preparation methods, according to Portuguese Industrial Property Law
Xavier Delpech | France, President of the French Society of Air and Space Law, The project of reform of Regulation (EC) 261/2004 on the rights of air transport passengers
SECOND SESSION – 7th October, ISEG | Lisbon School of Economics & Management
15:00 Freddy Hung Gil | Cuba, University of Havana, Greenwashing, Labelling and Consumer Protection
Paola de Pascalis | Italy, University of Bari, Recent European overtourism and Airbnb tax avoidance cases
Paula Casadesus Ripoli | Spain, University of the Balearic Islands, The Impact of AI Regulations on the Tourism Industry
Francesco Torchia |Italy, University of Calabria, Protection of TSGs in the EU: what’s new in light of Regulation (EU) 2024/1143
Afonso Café | Portugal, University of the Algarve, Maximum and Minimum Harmonization in EU Tourism Law: Balancing Flexibility and Uniformity
Rui Lacerda Badaró | Brazil, Brazilian Academy of International Law, ESG and SDGs In the Skies: Airlines—Window dressing or genuine commitment?
Apostolos Tassikas | Greece, Aristotle University of Thessaloniki, AI and its recent regulatory framework on tourism
Marianne Hundahl Hansen | Denmark, Aalborg University, The Green transition
Ana Isabel Witrago (Spain) and Alexandre Garrido (Brazil) | Standardization and Certification in Sustainable Tourism
Cesare Galli | Italy, University of Parma, The new EU Greenwashing Directive with emphasis on the agri-food and wine industry
Karmen Lutman | Slovenia, University of Ljubljana, How fit is Slovenian tourism for the Green Claims Directive?: Some thoughts on tourism ecolabels and sustainability
Stefania Pedrabissi | Italy, University of Parma, The rights of air transport passengers but also regarding sustainability
Nada Dollanni | Albania, University of Tirana, Challenges and Opportunities in Transposing the EU Green Transition Directive: The Case of Albania
Milana Tomic Rankovic and Jaksa Vukovic | Montenegro, The Potential of Artificial Intelligence in Montenegrin Tourism: Legal Challenges and Opportunities”
Aránzazu P Moriones | Spain, University of Navarra, The implementation of ADR in passenger air transport: the Spanish case
Francisca Ramón Fernández | Spain, Valencia Polytechnic University, La protección en el Derecho español de las recetas gastronómicas
Caterina del Federico | Italy, University of Bologna, The impacts of the recent AI Regulations on tourism
THIRD SESSION – 8th October, Palácio dos Marqueses da Praia e Fronteira, Loures
9:30 Open session: Vasco Touguinha, Tourism Councilor in the Municipality of Loures
Ana Branca Carvalho | Portugal, IPV, The importance of general objectives of food and feed law
Marie Vandersanden | Germany, University of Bremen, Optimizing the New Package Travel Directive: Recommendations for Improvement
Karolina Pruchniewicz | Poland, Geographical Indications for Wine: Legal Protections and Their Impact on DOP Tourism
Oscar Cruz Barney | Mexico, UNAM, Recent developments on enotourism regulation in Mexico
Christine Lebel | France, AIDV, Droit de la gastronomie au regard du réglement UE de 2024
Dimitrios Mylonopoulos and Polyxeni Moira | Greece, Gastronomy Law as a Parameter for Sustainable Tourism Development
Ermenegildo Mario Appiano | Italy, The relation on traditional specialities guaranteed, as they are disciplined in the new EU 1143/2024 regulation
Ilie Dumitru | Romania, Bucharest University of Economic Studies, Legal and economic realities regarding the establishment and operation of local gastronomic points – Romania 2024
Adriana Romero | Argentina, The caldén, an endemic tree of La Pampa, and the legal protection required for its conservation
Rodrigo Jardim | Portugal, The regulation on nature restoration and wine tourism
Belén Ferrer | Spain, University of the Balearic Islands, The rules for airline carry-on luggage
Giorgi Amiranashvili | Georgia, Ivane Javakhishvili Tbilisi State University, Intellectual Property Rights in Gastronomic Tourism
Roberta Garibaldi | Italy, Wine tourism in Italy
Francesco Gaspari and Luigi Cameriero | Italy, Guglielmo Marconi University, Smart cities and tourism. Opportunities, problems and perspectives of administrative organization of hospitality
Paola Gelato and Stefano Vergano | Italy, Wine tourism, especially focused on gastronomy law, in relation to the protection of recipes and culinary innovation, with the key decisions in this field
Carlos Armas | Peru, National Major University of San Marcos, Legalidad y Regulación Gastronómica de las ETG: El Caso del Perú [Especialidade Tradicional Garantida]
16:00 Launch ceremony of the book Wine Tourism Law chaired by Pedro Machado, Secretary of State for Tourism, a publication from the 1st World Congress on Wine Tourism and the Law
https://tourismlaw.pt/program-of-1st-world-congress-about-wine-tourism-and-the-law/
